December’s ‘Food and Wine Interview’ is with Enrico Rivetto of the Rivetto Winery in Sinio, Piedmont. For over 100 years the Rivetto family has been making wine in the Piedmont region in northwestern Italy. Today this medium size estate occupies some 35 hectacres, 20 of which are vineyards, and faces the spectacular Serralunga d’Alba castle and the charming picturesque village of …
Read more »The new ‘Food and Wine Interview’ series begins here with Davide Monorchio, Cellar Manager of Contratto Wines in Canelli, Piedmont. Davide lives nearby, in Nizza Monferrato and we met recently during a tour of Contratto’s amazing cellars in Canelli. I am pleased to now call him a friend and very grateful for taking time out …
Read more »