Simply Italian, Season 1 Episode 2 of 4. Tonight sees the second episode of the new cooking series Simply Italian on the UK’s Channel 4. The TV guide says: “Michela Chiappa demonstrates different types of filled pasta, preparing lobster ravioli with light asparagus and tomato sauce and showing how stinging nettles can be transformed into tortelli with butter and crispy sage sauce. She also makes a zingy lemon filling with spinach, tagliatelle vongole and pasta reale – a rich chicken broth with parmesan dumplings.” For those in Italy with access to UK TV Channels, its on Channel 4, Monday 6th August at 21:30 until 22:00 CET (08:30 p.m. – 9:00 p.m. GMT) Tweet Related posts: Simply Italian: Episode 1 Jamie’s 30 Minute Meals: Featuring Wonky Summer Pasta The Hairy Bikers Arrive in Italy. Italian Reflections Daily: Mushroom Pappardelle Two Greedy Italians Still Hungry: The Alps